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TEN papers published on a journal with more Impact Factor by Ferrari Carlo


1) Oxidative decomposition of atrazine in water in the presence of hydrogen peroxide using an innovative microwave photochemical reactor in JOURNAL OF HAZARDOUS MATERIALS
By: Chen H., Bramanti E., Longo I., Onor M., Ferrari C. Year: 2011 (IF.: 4.173 Cit.: 41 DOI: 10.1016/j.jhazmat.2010.12.065)

2) Qualitative and quantitative analysis of wood samples by Fourier transform
infrared spectroscopy and multivariate analysis in CARBOHYDRATE POLYMERS
By: Chen H., Ferrari C., Angiuli M., Yao J., Raspi C., Bramanti E. Year: 2010 (IF.: 3.463 Cit.: 302 DOI: 10.1016/j.carbpol.2010.05.052)

3) A Wearable Sensor for Measuring Sweat Rate in IEEE SENSORS JOURNAL
By: Salvo P., Di Francesco F., Costanzo D., Ferrari C., Trivella M.G., De Rossi D. Year: 2010 (IF.: 1.473 Cit.: 105 DOI: 10.1109/JSEN.2010.2046634)

4) A New Integrated Photoreactor for Microwave Assisted Decolorization of Acid Orange 7 (AO7) in Aqueous Solutions in INTERNATIONAL JOURNAL OF CHEMICAL REACTOR ENGINEERING
By: Ferrari C., Longo I., Tombari E., Gasperini L. Year: 2010 (IF.: 0.640 Cit.: 7 DOI: 10.2202/1542-6580.2134)

5) Calorimetry for fast authentication of edible oils in INTERNATIONAL JOURNAL OF THERMOPHYSICS
By: Angiuli M., Bussolino GC., Ferrari C., Matteoli E., Righetti M.C., Salvetti G., Tombari E. Year: 2009 (IF.: 0.702 Cit.: 12 DOI: 10.1007/s10765-009-0592-4)

6) A calorimeter for the electrolytic cell and other open systems in NUOVO CIMENTO DELLA SOCIETA ITALIANA DI FISICA D-CONDENSED MATTER ATOMIC MOLECULAR AND CHEMICAL PHYSICS FLUIDS PLASMAS BIOPHYSICS
By: Ferrari C., Papucci F., Salvetti G., Tognoni E., Tombari E. Year: 1996 (IF.: 0.393 DOI: 10.1007/BF02453267)

7) Tocopherol speciation as first screening for the assessment of extra virgin olive oil quality by reversed-phase high-performance liquid chromatography/fluorescence detector in FOOD CHEMISTRY
By: Chen H.L., Angiuli M., Ferrari C., Tombari E., Salvetti G., Bramanti E. Year: 2011 (IF.: 3.655 Cit.: 62 DOI: 10.1016/j.foodchem.2010.10.026)

8) Dynamic and apparent specific heats during transformation of water in partly filled nanopores during slow cooling to 110 K and heating in THERMOCHIMICA ACTA
By: Tombari E., Ferrari C., Salvetti G., Johari G.P. Year: 2009 (IF.: 1.742 Cit.: 21 DOI: 10.1016/j.tca.2009.05.001)

9) A novel microwave photochemical reactor for the oxidative decomposition of Acid Orange 7 azo dye by MW/UV/H2O2 process in JOURNAL OF PHOTOCHEMISTRY AND PHOTOBIOLOGY A-CHEMISTRY
By: Ferrari C., Longo I., Tombari E., Bramanti E. Year: 2009 (IF.: 2.553 Cit.: 23 DOI: 10.1016/j.jphotochem.2009.03.001)

10) Specific heat relaxation of an alcohol and implications for dielectric comparison in JOURNAL OF CHEMICAL PHYSICS
By: Tombari, E., Ferrari C., Salvetti G., Johari G.P. Year: 2009 (IF.: 3.093 Cit.: 8 DOI: 10.1063/1.3100188)